Tuesday, 29 January 2013

All Occasions Cake.

I'm linking up today with AP from ILYMTC for two posts. I should a have done this yesterday but we won't even get started on yesterday.

i love you more than carrots

I'm linking up for The dog days {of winter} are over and Hey, That's Pin-tastic!
This weeks link-up is for the dog days is "make it". I am very proud to say I made these.

Here is the start recipe that I use. I just double it if I'm using a bigger tin or different shape.
5oz Flour
6 -8 oz Sugar
3 Eggs 
3 floz Water

Separate the eggs.
Mix the sugar, egg yolks and water until light and foamy.
Add the flour.
Beat the egg white until in stiff peaks.
Add to the other mixture.
Decide into 2, 8 inch tins lined and floured.
Bake at 180c for 15 to 39 minutes.


  1. Super fun cakes! You should be very proud of those!

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